![]() ![]() ![]() I have a very large reusable bag just for this tip! You can use this to do a final layer of buttercream instead of an angled spatula. Cake Icing Tip– I also own and use this tip as well but it’s quite large and hard to find a bag that fits it.Round Piping Tip – I’ve started using to get an even layer of frosting on as opposed to just plopping on a random amount on to my layers.The reusable piping bags I find I can never get clean after, so I get the large 18-inch ones so I don’t have to refill them as often. Piping Bags – I love using large disposable piping bags when frosting my cakes.Cake boards – I don’t always use this but if you’re transferring the cake or delivering it to someone then you want a cake cardboard round under your first layer that fits your cake.Wilton Cake Strips– I use these to wrap around my cake pans so I get flat cake layers every time.But we’ll talk more about levelling your cake later! Serrated Knife– To help level the cake if it needs it.Pastry Scraper– I love this tool to help smooth out the sides of frosting and scrape off excess buttercream.I like that it’s large and I turn it sideways as I frost the sides. Large Angled Spatula – I use this to frost on the final layer of frosting.And if you’re getting serious about cake decorating it’s a good investment. Revolving Cake Stand – You can do it without this but it will make it MUCH easier.Here are the tools I recommend for frosting a layer cake: Cake Decorating Toolsįirst let’s start with the right tools! You’re only as good as your tools. I took as many classes as I could in person and then I just kept practicing!ĭon’t worry all those cakes did not go to waste! But I’m hoping that if you are a beginner to cake decorating then this post will prove quite useful to you. I am not a trained pastry chef (don’t I wish!) and it has take me a many, many cakes to be able to frost a layer cake now without getting frustrated. ![]() And lots of patience! So if your first cake doesn’t look like it should go in a bakery window yet, don’t fret. CAKE WITH THIN PERFECT LAYERS PROFESSIONALLet me start this post off by saying that frosting layer cakes to a professional level takes practice. I will show you the right tools and steps to take to have a beautifully frosted layer cake to present to family and friends. CAKE WITH THIN PERFECT LAYERS HOW TOThis is a step by step baking 101 tutorial on how to frost a layer cake. ![]()
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